We had lunch in Champetre, an authentic French restaurant in the Fort. The last time I've eaten here was I think 2 years ago, but everything still looked and felt the same. You can check out their menu HERE.
complementary bread |
Traditional Escargot Bourguignonne with Garlic Bread P480 |
French Farmed Rabbit Stew "A la Pauline" Simmered with bacon, tomato, mushrooms & herbs served with pasta P920 |
Linguini Carbonara with Roasted Smoked Bacon & Parmesan Shavings P460 |
Braised Lamb Shank & Parmesan Linguini P480 |
Rum Soaked Butter Cake with Cream & Fresh Strawberries P260 |
And I was even surprised with a birthday song and cake! Thanks girls! :)
Of course, Pier had one too haha! Although "welcome home" for the weekend lang lol! ;p
Even though we don't get to see each other as often, it's like things never changed when we do. So happy to have these girls in my life. Cheers! :)
Champetre Boutique & Restaurant
G/F Net One Center Bldg, 26th St. corner 3rd Ave.
Fort Bonifacio, Taguig
(02) 815-8801 to 02
www.facebook.com/pages/Champetre-Boutique-Restaurant
Nice resto and yummy food! Parang pinakasulit yung Lamb Shank with Parmesan Linguini, malaki ang servings. :)
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