Good thing hubby and I decided to come back on a weeknight for a quick dinner date. The restaurant is quite small, but makes up for it with its quaint and charming design. The outdoor seating area seems to be much bigger than the inside, air-conditioned space though...
outdoor area |
outdoor area leading to the main entrance |
indoor area |
lots of features about the restaurant on the wall |
bar (& the kitchen behind it) |
They also have a Confiteria where you can have coffee or dessert, but we'll just check it out another time. :)
Based on their menu and the magazine article I read, Bamba serves a combination of European-inspired cuisine (Spanish & Italian) adapted to local Filipiono taste.
Bamba likes reinventing classic and simple dishes, just like their french fries for example. The combination of the honey, feta cheese and fried rosemary elevates the taste to a whole new level. Doesn't it look so elegant? ;p
French Fries Moderne Honey. Feta Cheese. Fried Rosemary. P190 |
For my main dish, I ordered the 3-Mushroom Raviolo. The sauce was amazing and I loved the taste of the caramelized onions!
3-Mushroom Raviolo Foie Gras Cream. Caramelized Balsamic Onions. Pecorino Bread Crumbs. P375 |
Hubby got the Morning After Sandwich which looks just as good as it tastes! That fried egg on top of the bread looked soooo yummy! And the truffle oil was to die for...
The Morning After Sandwich Ham. Cheddar cheese. Fried egg, Mozzarella. Truffle oil. Honey. Served with French fries. P310 |
So happy we were finally able to eat here because it really did not disappoint. Comfort food at its finest. :)
Bamba Modern Bistro + Confiteria
55 Aguirre Ave. cor. Arsenio Luz St.
BF Homes Ph.2 Paranaque
Tuesday - Sunday, 11am to 10pm
519-7097
All your food looks yummy esp. the The Morning After Sandwich! I've been wanting to eat there, too, but can't find the time yet. We live in Bacoor kaya medyo malapit lang naman. :)
ReplyDeleteHope you can find the time to try it, masarap siya talaga :)
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